In a study funded by the Great Lakes Fishery Commission, MSU's Kandace Griffin and Professor Michael Wagner found that sea lampreys follow a clear pattern of staying in the deepest parts of a river.

MSU alum and artist Hannah Tizedes is turning art into environmental activism through her Michigan-based nonprofit, The Cleanup Club.

This week's articles by MSU faculty, specialists and students making a difference feature sewage-tracked antibiotic resistance, phosphorus recovery from waste, and COVID detection in campus HVAC filters.

As a state that shares a border with four Great Lakes, Michigan’s access to water creates excellent growing conditions for many crops. Between precipitation and irrigation from groundwater or municipal water sources, many Michigan gardeners often have no difficulty getting the necessary supply of freshwater.

What are PFAS, and how do they show up in Michigan’s water? This 2-minute video explains how these “forever chemicals” move through the environment, what researchers are doing to track them, and what it means for our communities.

High temperatures and heat indexes have been stressing turfgrass lately. Michigan State University Extension offers simple reminders as the heat continues this week.

This Pride Month, the MSU Water Alliance is highlighting LGBTQ+ voices in water research—faculty whose work is reshaping how we understand equity, infrastructure, and public health.

This week's articles by MSU faculty, specialists and students making a difference feature AI-powered orchard mapping, soft robotics for pipe inspection, and sustainable solar development.

Tyler Lark, an expert in land use change and sustainable agriculture, will become an assistant professor at MSU in August 2025.

In its second year, the MSU Water Alliance has focused on building campus connections through interdisciplinary research and public engagement.

MSU is spearheading next-generation anaerobic digestion technologies that convert agricultural and food waste into renewable energy, recover nutrients and water, and support environmental sustainability across Michigan and the Great Lakes region.

In the humid heat of Karachi—Pakistan’s largest city and home to more than 20 million people—a tanker truck connects to a fire hydrant and begins siphoning water. This is not unusual. These tankers are part of what’s known as the “water mafia”.